Tejate bụ ihe ọ drinkụ preụ tupu oge Hispaniki nke ndị Zapotec India kwadebere na ọka na koko. Soro usoro a ma mara ekpomeekpo ya!
NDG INYERE
(Maka mmadụ 12)
- 1 kilo nke ọka
- 1 kilogram nke ntụ
- 70 gram nke shelled ọcha koko
- 50 gram nke coroso
- 3 pistles (mamey ọkpụkpụ)
- ¼ iko koko ifuru
- sugar nụrụ ụtọ
Nkwadebe
A na-etinye ọka na ntụ ahụ na mmiri site na ụbọchị tupu ịtọpụ akpụkpọ ahụ. Maka nke a, nke ọma, ha na-akpọ nicuanextle. A na-etinye koko na ifuru koko, coroso na pistle na ihe niile dị n'ala nke ọma. A na-agwakọta ya na nicuanextle. Na apaxtle ma ọ bụ nnukwu ite ụrọ nwere aka na ogwe aka dị ọcha, malite ịkụ aka ma gbakwunye mmiri oyi obere obere iji mee ka ọ bụrụ ụfụfụ, a ga-ahapụ ya dịka ụfụfụ dị ka o kwere mee, a na-etinye ụfụfụ ahụ ma wepụ ya a na-agbakwunye shuga na-atọ ụtọ, na-agwakọta nke ọma.
Ngosi
A na-eje ozi na gourds na-acha uhie uhie na-ejide n'aka na onye ọ bụla nwere ụfụfụ zuru ezu n'elu. Ekwesiri ijere ya oyi.