Ezi ntụziaka Ezi anụ Ezi ntụziaka

Kwadebe ụfọdụ “ụtọ anụ ezi” ero na uzommeputa a.

NDG INYERE

(Maka mmadụ 8)

• 1 kilo nke ero "ezi akpati"
• 1 galiki galiki
• Nnu nụrụ ụtọ
• 3 tablespoons mmanụ ọka
• 1 nnukwu yabasị finely chopped
• 2 ma ọ bụ karịa ose jalapeno, gbue
• 4 tomato peel, bee na ginned

Nkwadebe

A na-asa ero ahụ nke ọma ma sie ya na mmiri, nnu na galiki nke galiki maka nkeji iri abụọ. Ha na-ewepụ, drained na bee. Ghichaa yabasị, galik na chili na mmanụ, gbakwunye ero, ghee ha maka minit 5 ma tinye tomato na nnu nụrụ ụtọ, hapụ ihe niile ka ha sie nri ruo mgbe tomato ga-eme nke ọma ma jee ozi.

Ngosipụta

A na-arụ ero ahụ n'ime oval ma ọ bụ gburugburu ya ma nwee ike iji ero na-enweghị isi chọọ ya mma na etiti ya na obere coriander.

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