Uru nke chilies bụ mgbanwe ha a ga-eme na nri dị iche iche dịka usoro a iji mee ka ha jupụta n'ụdị Las Delicias. Nye ha nwaa!
NDG INYERE
(Na-eme iberibe 40)
- Ose 40 nnukwu jalapeno
- 2 teaspoons nke nnu
- 1½ tablespoons shuga
Maka picadillo
- 1 kilogram nke anụ ezi ma ọ bụ anụ ezi anụ ezi, sie ya na mmiri na ahihia ọma na-agbapụta
- 1 kilo ọcha yabasị finely chopped
- 100 grams nke mmanu abuba
- 1 kilo nke tomato finely chopped
- 5 nnukwu plantain finely chopped
- Mkpụrụ 250 mịrị
- 1 teaspoon thyme mebiri emebi
- 2 teaspoons oregano crumbled
- 4 n'ọnụ mmiri, gbanye
- Nnu, shuga na ose nụrụ ụtọ
Ihu igwe
- 10 àkwá dị iche iche
- 2 iko ntụ ọka
- Nnu nụrụ ụtọ
- ½ kilogram nke mmanu abuba maka ighe
Nkwadebe
Chili na-emerụ ahụ site na iji nlezianya meghee ya n'otu akụkụ ka ọ ghara ịgbaji. A na-etinye ha na mmiri iji kpuchie ha, nnu na shuga ruo mgbe ha ga-adị nro; a na-eju ha afọ, na-ekpuchi ya ma na-eghe ha na bọta na-ekpo ọkụ nke ukwuu, a na-agba ha mmiri na mpempe akwụkwọ na-ewepu iwepu abụba buru ibu.
Hash
Tinye yabasị na bọta na-ekpo ọkụ, tinye banana ahụ, tomato na ahịhịa na-esi ísì ụtọ ma hapụ ya ka ọ dị ezigbo mma, ruo mgbe tomato doro anya ma ọ dịghị atọ ụtọ, tinye anụ na nnu, ose na shuga nụrụ ụtọ ma hapụ ya ka ọ bụrụ oge maka minit ole na ole.
Ngosi
A na-eje ozi ha dị ka onye na-amalite ịmalite, nke a na-edozi ya n'ụzọ doro anya na gburugburu.