Na-esite na steeti etiti mba ahụ, Zacatecas, San Luis Potosí na Aguascalientes, anyị na-ewetara gị Ntụziaka maka nkasi obi iji mee ha n'onwe gị.
NDG INYERE
(Maka mmadụ 8)
- 1 kilo nke mgwakota agwa maka tamales
- 1 1/2 iko nke mmiri ara ehi curdled
- Nnu nụrụ ụtọ
Nri maka nnu
- Grated agadi chiiz
- Eghe nke poblano chili Mpekere na yabasị
- Ejiri eghe nke chili na chipotle chili ma obu chili ozo di iche
- Soseji eghe
Soro
- Akwụkwọ nri na-ede ede na mmanya
- Grated agadi chiiz
Nri na-atọ ụtọ
- Sugar nụrụ ụtọ
- 1 obere osisi nke cinnamon bee n'ime obere iberibe
- 1 cup of grated coconut (n'ihi na ọkara kilo nke njikere mgwakota agwa)
- 1 pinch nke nnu
Soro
- 1 piloncillo bee n'ime iberibe
- 1 1/2 iko mmiri
- 1 pawuda osisi
Iji icho mma
- aki oyibo
- Almọnd flakes
Nkwadebe
Gwakọta mgwakota agwa ya na mmiri ara ehi (nke edoziri na dobe nke rennet rere na ụlọ ahịa ọgwụ). A na-agwakọta ihe niile nke ọma na mgwakota agwa a ga-eji mee nkedo nnu. Jiri mgwakota agwa a, mee tortillas mara abụba, tinye njuju ahụ achọrọ na ha wee mee ka ha bụrụ aki oyibo; A na-etinye ha na tebụl tee mmanụ, sie ha na oven ọkụ na 200 Celsius C maka nkeji iri abụọ, ewepụ ya, hapụ ka ọ dị jụụ ntakịrị, eghe ya na mmanụ ọkụ wee jee ozi ya na mpekere poblano eghe, cheese, akwụkwọ nri na pickled-ede ede, ma fesa na grated chiiz. Tinye shuga, cinnamon na aki oyibo na mgwakota agwa maka nkasi obi dị ụtọ ma ghee ya nke ọma. Site na ntụ ọka a, ha na-eme achịcha tortilla, ma a na-eme ha ka ha na nnu. A na-enye ha mmanụ a honeyụ piloncillo, aki oyibo grated na almọnd flakes.
Nkuchi enwere ike iji friji ruo ọnwa atọ.
