Achicha Macadamia

INGRIFIENTS (IHE 10 Ndị mmadụ)

Maka onyinye:

• 225 grams nke ntụ ntụ Maria kuki.
• 120 grams nke gbazee butter.

Maka ndochi:

• 5 àkwá
• 20 prun, gbanye ya.
• Cup of macadamia nkpuru.
• 1 nke mmiri ara ehi Nestlé.
• 1 iko mmiri ara ehi.
• 190 gram nke chiiz ude.

Iji kpuchie:

• 1 iko maple sirop.
• 1 iko macadamia nut gburu.
• Kuki kuki Maria mebiri 5.

Nkwadebe

Onyinye: Gwakọta kuki Maria nke ntụ ya na butter butter. Nke a na-ekpuchi ala nke akụkụ anọ refractory ebu. A wụsara ihe ndozi ahụ n'elu ma tinye ya na oven preheated na 150 Celsius C maka 30 nkeji. Mgbe e wepụrụ ya n’ọkụ, ya na maple syrup na-asa ya, jiri macadamia chọọ ya mma ma fesa ya na kuki ahụ mebiri emebi. Ọ friji. A ghaghi ime ya site na ubochi gara aga.

Na-ejuputa: A na-agwakọta ihe niile dị na nkeji abụọ.

Ngosi

Enwere ike iri ya na otu efere ebe esiri ya ma ọ bụ mee ya na efere efere.

Achịcha Macadamia maka achicha macadamia

Amaghi Mexico Mara Mexico, ọdịnala ya na omenaala ya, obodo anwansi, ebe ochie, oke osimiri na nri ndị Mexico.

Vidio: Pruning a young macadamia orchard (September 2024).