TINGA KPUDO UZOMMEPUTA

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Lelee uzommeputa a iji kwadebe okpukpu abụọ, ị ga-ahụ na n'oge na-adịghị anya ị ga-anụ ụtọ nri a na-atọ ụtọ.

NDG INYERE

(Maka mmadụ 10)

500 grams nke mgwakota agwa maka tortillas
mmanụ ọka ma ọ bụ mmanu abuba maka ighe

Maka tinga

2 mmanu mmanu mmanu ma obu mmanu oka
1/4 nke kilo nke longaniza ma ọ bụ crumbled chorizo
1 ọkara yabasị finely chopped
1 buru ibu galik nke ọma
1/2 kilogram nke anụ ezi ụkwụ sie ma gbanye ya
3 ọkara peeled poteto diced, tinye ya na mmiri oyi ma kpochaa
1/2 kilogram nke tomato asara n'ọkụ, peeled, ginned na bee n'ime n'ámá
1 n'ọnụ mmiri
1 sprig nke thyme
2 sprigs nke oregano
4 ma ọ bụ 5 ata chipotle na adobo
2 tablespoons mmanya na nnu nụrụ ụtọ

Nkwadebe

Mee mkpara iri atọ nke ihe dịka 25 centimeters na dayameta, tinye tablespoon nke tinga na etiti wee mechie ha, sonye na nsọtụ ma tụọ ha ruo mgbe ha mepụtara molote mechiri emechi. A na-eghe ndị mmiri ahụ ruo mgbe aja aja aja, wee kpochaa ya na mpempe akwụkwọ na-ekpo ọkụ.

Tia.
Tinye longaniza ma ọ bụ chorizo na bọta na-ekpo ọkụ, ghee ya otu ma ọ bụ nkeji abụọ wee tinye yabasị na galik, ndị a ghere eghe ruo mgbe ha chara acha wee tinye anụ ahụ; Ozugbo e ghere eghe, tinye poteto, tomato, ahịhịa na-esi ísì ụtọ, chipotles, mmanya na nnu ma hapụ ya ka ọ bụrụ oge ruo mgbe a ga-esi poteto esi nri ma stew ahụ dị oke, dị ka a ga-asị na ọ ga-ejupụta molotes. Ọ bụrụ na ọ dị mkpa, ịnwere ike ịgbakwunye obere mmiri n'oge isi nri.

Unknown bends tinga bendsrecipe tingatinga ekwe maka uzomme

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